Message

The seasonal blessings created by nature that Japan is proud of.
Feel the culture, feel the climate.
Without unnecessary modifications,
we entrust ourselves to the power of the land.
What we can do through our cuisine.
Beyond the noren curtain of Shirokane Nishida,
a graceful time where you can face your loved ones with a rich heart.
Welcome to Shirokane Nishida.

Shirokane Nishida Head Chef

Shingo Nishida

Restaurant Information

Location: 1F, 3-24-10 Haruyoshi,Chuo-ku, Fukuoka City, Fukuoka Prefecture

Phone / 092-982-8525 [Reservation only]

Business Hours / Dinner: 5:00 PM – 10:30 PM [Last seating around 9:00 PM]
Lunch: 12:00 PM – 2:30 PM [Last seating around 12:30 PM]

Seasonal Menu

Enjoy seasonal dishes with every change of the season.

  • January – March: Matsuba Crab
  • April – May: Ise Lobster / Hairy Crab
  • June – August: Sea Urchin / Abalone / Eel
  • September – October: Kue (Longtooth Grouper) / Matsutake Mushroom

Dinner Menu

5:00 PM - 10:30 PM / Last Entry 9:00 PM

  • Seasonal Special Course

    55,000 yen
    (Tax included / Service charge excluded)

  • Hospitality Course
    ※April-October period

    33,000 yen
    (Tax included / Service charge excluded)

  • Course with Zenri Pairing
    ※April-October period

    55,000 yen
    (Tax included / Service charge excluded)

Before making a reservation
・To provide our guests with the highest quality experience, a 15% service charge will be added to the meal price.
・Our menu is crafted with carefully selected seasonal ingredients based on our philosophy of “serving the best flavors of the moment.” Prices and contents may vary depending on seasonal ingredients and current circumstances.
・To ensure the best dining experience, we will prepare seating appropriate for your selected course. Please see our reservation website for details.
・For lunch reservations, please contact the restaurant directly or via Instagram DM.

Souvenirs

We have started offering online sales of
our proud specialties so you can enjoy them at home.

Nishida’s Special Mentaiko

Nishida’s Special Mentaiko

We crafted this dish with large, flavorful mentaiko, the richumami of carefully selected kombu, and the refreshing aroma of yuzu, complemented by a refined spiciness.
Perfect with freshly cooked rice, as ochazuke with broth, orenjoyed as a side dish with sake.
Delivered carefully in a wooden box, making it an ideal gift for your loved ones.

Counter seat

Seating Capacity

Counter: 8 seats
Private Rooms:
2 rooms for 4 guests
1 room for 6 guests
1 room for 12 guests
[when connecting two rooms]

For reservations for private parties (10 or more guests), please consult with us by phone. Reservations outside business hours may also be available upon request.

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Shirogane Nishida

Location: 1F, 3-24-10 Haruyoshi, Chuo-ku, Fukuoka City, Fukuoka Prefecture
Phone / 092-982-8525 [Reservation only]

Business Hours / Dinner: 5:00 PM – 10:30 PM [Last seating around 9:00 PM]
Lunch: 12:00 PM – 2:30 PM [Last seating around 12:30 PM]